butternut squash macaroni and cheese instant pot

#Butternut squash macaroni and cheese instant pot how to#

Add the vegan cheese sauce and mix it really well.Use a spoon to break the cooked butternut squash cubes and mix them well with the pasta.After the beep, quick-release pressure and open the lid. Season with salt and pepper and set aside. While the pasta is cooking, blend the sautéed onion-butternut squash, cashews, nutritional yeast and lemon juice to a smooth puree.Season with salt and pepper and pressure cook for 4-minutes in the high manual.In the same pot, add pasta, rest 1 cup of the butternut squash, 2 teaspoon of the onion-garlic-sage mixture, half the nutritional yeast, almond milk, broth, and dry seasonings.Once the veggies look cooked and roasted(5-7 minutes), transfer them to a blender jar.Once the oil is hot, add chopped garlic, onions, 3 cups of butternut squash, and sage followed by salt and pepper. Set the instant pot into the sauté mode and allow it to be hot before adding the oil.

#Butternut squash macaroni and cheese instant pot how to#

How to make Butternut Squash Mac and Cheese Vegan Recipe? Ingredients for Butternut Squash Mac and Cheese Vegan Recipe:įor this recipe, you will need the following ingredients: butternut squash cubes(around 4 cups divided), ½ white or yellow onion chopped, 3-4 cloves of garlic pods roughly chopped, few leaves of sage, 1 tablespoon avocado oil, ½ cup raw or roasted unsalted cashews soaked for an hour, 1 cup of almond milk, 2 cups of water or vegetable broth, ½ cup nutritional yeast, 16 ounces of chickpea or any gluten-free pasta macaroni or rigatoni, ½ teaspoon garlic powder, 1 teaspoon dried onion flakes, juice of half lemon, salt and pepper to taste, fresh chopped parsley to garnish Method: For a crispy crust, a panko and sage mixture and few minutes of broil will give you a nice, brown and crusty top on your mac and cheese casserole. Pour in the milk and add a pinch of salt and pepper. Vegetarians and meat-eaters can customize this recipe by adding cheese, heavy cream and even bacon bits. Place the diced butternut squash and macaroni in the Instant Pot.